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Journalist. Food Writer. Producer.

News- March 12th, 2013

It's been a busy few months, and there are a lot of projects on the go, but first, a look at some recent publications.

First, something a little glamourous: A story about O'Gurl Productions' upcoming drag tour, featuring the Glamazon Army.

Still at The Coast, I wrote on how a group of food activists and farmers are looking to foster a CSA (Community Supported Agriculture) at Dalhousie. 

Over at Passable, I write two essays that I am rather proud of. The first discusses how we talk about and what constitutes "good food".


The second is a bit of a love song to the practice of hard work and strain. In other words, making stock.

Enjoy, and see you soon.